Nourished by the ocean breeze.

Yuzu is a small yellow citrus that carries hints of
lime, grapefruit and mandarin with floral
undertones. It has played a special role in
culinary traditions for centuries.

Yuzu is grown in small orchards off the southern
coasts of Korea and Japan. Their unique
microclimate, where annual temperatures span
from -5ºC to 30ºC, allows for the oil rich rind to
mature. This slow process gives yuzu its delicate notes.

Our drinks are created using top grade yuzu juice
and yuzu oil extract. We never dilute our drinks with
other citrus juices or resort to using ‘natural’ yuzu
flavourings and powders.

Savour the unadulterated taste of yuzu.