SANSU WAS FOUNDED IN LONDON IN 2014 WITH
What is yuzu?
Yuzu is a small yellow citrus that carries hints of lime, grapefruit and mandarin with floral undertones. It has three times the Vitamin C of an orange and an abundance of flavonoids that acts as powerful antioxidants. Yuzu has been highly regarded in the Far East for its medicinal properties for over 1,200 years. The best quality yuzu grows in small batches on the southern coasts of Korea & Japan.
WHAT ARE FLAVONOIDS?
Flavonoids are organic compounds recognised for their powerful antioxidant activity in vitro. Like
Vitamin C, they are known to reduce cell damage due to oxygen. The beneficial effects of consuming
brightly coloured fruits, vegetables and red wine have sometimes been attributed to flavonoids.
There are two particular flavonoids, Hesperetin and Naringenin, whose health benefits have been
substantiated by scientific research publications available to the general public. Yuzu is a major source for both.
HESPERETIN
A flavonoid thought to have beneficial effects on skin irritations, blood circulation and inflammation
Flavonoid Content (mg/100g)
NARINGENIN
A flavonoid thought to play an important role in promoting carbohydrate metabolism and modulating the immune system
Flavonoid Content (mg/100g)
Based on USDA Database for the Flavonoid Content of Selected Foods. Release 3.1 (May 2014)
DISTRIBUTORS
We supply to a wide range of retailers, cafés, restaurants, hotels, bars and more. If you’re interested in stocking Sansu, please get in touch.
UK: Wismettec Harro Foods, Tazaki Foods
France: Alterfood
Sweden: Beriksson
Denmark: Gourmet Engros
Norway: Gourmet Produkter
Contact Us
Any comments or suggestions would be greatly appreciated. Write to us in the comment box or send us a message directly to info@sansudrinks.com
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